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Nutrition Facts for Wakefern Food Corporation - Cheese Made With Mozzarella Cheese, Pizza Sauce, Extra Virgin Olive Oil And Oregano Gluten Free Pizza, Cheese
Nutrition Facts
Serving Size
Whole Recipe (118g)
Calories290
% Daily Value *
Total Fat 14g18%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 29.5mg10%
Sodium 440.1mg18%
Total Carbohydrate 30g11%
Dietary Fiber 0g0%
Total Sugars 5g10%
Includes --g Added Sugars--%
Protein 9g18%
Vitamin C 3.7mg4%
Vitamin D --mcg--%
Iron 0.37mg2%
Calcium 199.4mg15%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: GLUTEN FREE CRUST: WATER, RICE FLOUR, POTATO STARCH, OLIVE OIL, HONEY, TAPIOCA FLOUR, FRESH YEAST, SALT. CHEESE: MOZZARELLA CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, ENZYMES). SAUCE: (TOMATO PUREE [TOMATOES, SALT, CITRIC ACID], WATER, SUGAR, SALT, EXTRA VIRGIN OLIVE OIL, ONIONS, GARLIC, SPICES, ROMANO CHEESE [PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, ENZYMES]), SPICE.
UPC: 041190406982
Created with MyFoodData.com