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Nutrition Facts for Wakefern Food Corporation - Cookies & Cream Rich & Creamy Ice Cream, Cookies & Cream
Nutrition Facts
Serving Size
Whole Recipe (86g)
Calories180
% Daily Value *
Total Fat 9g12%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 35.3mg12%
Sodium 74.8mg3%
Total Carbohydrate 22g8%
Dietary Fiber 0g0%
Total Sugars 17g34%
Includes 12g Added Sugars24%
Protein 3g6%
Vitamin C --mg--%
Vitamin D 0mcg0%
Iron 0mg0%
Calcium 99.8mg8%
Potassium 170.3mg4%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: MILKFAT AND NONFAT MILK, HIGH FRUCTOSE CORN SYRUP, COOKIES (SUGAR, ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], VEGETABLE OIL [PALM, SOYBEAN AND PALM KERNEL OIL], COCOA [PROCESSED WITH ALKALI], CORNSTARCH, CONTAINS 2% OR LESS OF SOY LECITHIN, CHOCOLATE, SALT, BAKING SODA, NATURAL FLAVOR, WHEY), CORN SYRUP, SUGAR, BUTTERMILK, WHEY, CONTAINS LESS THAN 2% OF GUAR GUM, MONO AND DIGLYCERIDES, XANTHAN GUM, POLYSORBATE 80, CELLULOSE GUM, CARRAGEENAN, NATURAL FLAVORS.
UPC: 041190409822
Created with MyFoodData.com