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Nutrition Facts for Wakefern Food Corporation - Chocolate Chip Break & Bake Style Cookie Dough, Chocolate Chip
Nutrition Facts
Serving Size
Whole Recipe (19g)
Calories90
% Daily Value *
Total Fat 4g5%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 4.9mg2%
Sodium 80mg3%
Total Carbohydrate 12g4%
Dietary Fiber 0g0%
Total Sugars 7g14%
Includes 7g Added Sugars14%
Protein 1g2%
Vitamin C --mg--%
Vitamin D 0mcg0%
Iron 0mg0%
Calcium 0mg0%
Potassium 0mg0%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: ENRICHED BLEACHED FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], SUGAR, CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, MILK FAT, SOY LECITHIN, ARTIFICIAL FLAVOR), VEGETABLE OIL (PALM, SOYBEAN), WATER. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: MOLASSES, CORN SYRUP SOLIDS, SALT, EGGS, BAKING SODA, SKIM MILK, NATURAL AND ARTIFICIAL FLAVORS.
UPC: 041190470013
Created with MyFoodData.com