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Nutrition Facts for Wakefern Food Corporation - Fat Free Cream Cheese, Fat Free
Nutrition Facts
Serving Size
Whole Recipe (30g)
Calories30
% Daily Value *
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 5.1mg2%
Sodium 180mg8%
Total Carbohydrate 3g1%
Dietary Fiber 0g0%
Total Sugars 3g6%
Includes 0g Added Sugars0%
Protein 4g8%
Vitamin C --mg--%
Vitamin D 0mcg0%
Iron 0mg0%
Calcium 60mg5%
Potassium 69.9mg1%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: PASTEURIZED SKIM MILK, PASTEURIZED MILK AND CREAM*** CHEESE CULTURE, XANTHAN GUM**, SODIUM TRIPOLYPHOSPHATE*, SUGAR, SALT, COLOR ADDED*, CARRAGEENAN, CALCIUM PROPIONATE (PRESERVATIVE)*, VITAMIN A PALMITATE, GUAR GUM, CAROB BEAN GUM, ENZYMES. INGREDIENT NOT IN REGULAR CREAM CHEESE. **INGREDIENT IN EXCESS OF AMOUNT ALLOWED IN REGULAR CREAM CHEESE.
UPC: 041190472253
Created with MyFoodData.com