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Nutrition Facts for H E Butt Grocery Company - Buffalo Style Chicken Mac & Cheese Classic Recipe Chicken Breast Over Cavatappi Pasta In Buffalo Style Cheese Sauce With Blue Cheese Crumbles, Buffalo Style Chicken Mac & Cheese
Nutrition Facts
Serving Size
Whole Recipe (340g)
Calories680
% Daily Value *
Total Fat 37g47%
Saturated Fat 21g105%
Trans Fat 0.99g
Cholesterol 159.8mg53%
Sodium 1550.4mg65%
Total Carbohydrate 50g18%
Dietary Fiber 3.1g11%
Total Sugars 6g12%
Includes 0g Added Sugars0%
Protein 39g78%
Vitamin C --mg--%
Vitamin D 0mcg0%
Iron 3mg17%
Calcium 350.2mg27%
Potassium 571.2mg12%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: MAC AND CHEESE (COOKED CAVATAPPI PASTA [CAVATAPPI PASTA {DURUM WHEAT SEMOLINA, NIACIN, IRON (FERROUS SULFATE), THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID}, CANOLA OIL], CREAM [WHOLE MILK], WHOLE MILK [MILK, VITAMIN D], CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO {COLOR}, CELLULOSE POWDER], CAYENNE PEPPER SAUCE [AGED CAYENNE RED PEPPERS, DISTILLED VINEGAR, WATER, SALT, GARLIC POWDER], SHARP WHITE CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, CELLULOSE POWDER], CORN STARCH, SALT, DIJON MUSTARD [DISTILLED VINEGAR, MUSTARD SEED, SALT, CHARDONNAY WINE, CITRIC ACID, TARTARIC ACID, SPICES, TURMERIC], UNBLEACHED ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SPICE), BUFFALO STYLE CHICKEN (CHICKEN BREAST [CHICKEN BREAST, WATER, SODIUM PHOSPHATE, SALT], CAYENNE PEPPER SAUCE [AGED CAYENNE RED PEPPERS, DISTILLED VINEGAR, WATER, SALT, GARLIC POWDER], WATER, WHOLE MILK [MILK, VITAMIN D], CREAM [WHOLE MILK], CORN STARCH, PAPRIKA), BLUE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE, NATAMYCIN [MOLD INHIBITOR]).
UPC: 041220542062
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