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Nutrition Facts for Gad Bakeries, Llc - Original New York Cheesecake
Nutrition Facts
Serving Size
Whole Recipe (113g)
Calories390
% Daily Value *
Total Fat 29g37%
Saturated Fat 17g85%
Trans Fat 0.99g
Cholesterol 109.6mg37%
Sodium 330mg14%
Total Carbohydrate 25g9%
Dietary Fiber 1g4%
Total Sugars 21g42%
Includes --g Added Sugars--%
Protein 6g12%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.36mg2%
Calcium 59.9mg5%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), SUGAR, HEAVY CREAM CAKE BASE (SUGAR, ENRICHED WHEAT FLOUR, [WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], DEXTROSE, CELLULOSE, SOYBEAN OIL, WHEAT GLUTEN, LEAVENING [SODIUM BICARBONATE, SODIUM, ACID PYROPHOSPHATE], WHEY, SALT, XANTHAN GUM, GUAR GUM, NATURAL FLAVOR), EGGS (EGGS, CITRIC ACID), CHEESE (PASTEURIZED CULTURED SKIM MILK, MILK PROTEIN, MICROBIAL RENNET), CORNSTARCH, CONTAINS LESS THAN 2% OF THE FOLLOWING: SOYBEAN OIL, WATER, EGGS, NATURAL VANILLA FLAVOR, WATER, VANILLA BEAN EXTRACTIVES, SOYBEAN LECITHIN
UPC: 0748924520517
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