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Nutrition Facts for Buttercup Bakeries Inc - French Rolls
Nutrition Facts
Serving Size
Whole Recipe (38g)
Calories100
% Daily Value *
Total Fat 1g1%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 210.1mg9%
Total Carbohydrate 20g7%
Dietary Fiber 0.99g4%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 4g8%
Vitamin C 3.6mg4%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, VITAL WHEAT GLUTEN, SHORTENING (PARTIALLY HYDROGENATED SOYBEAN OIL, MONO- AND DIGLYCERIDES, AND PARTIALLY HYDROGENATED COTTONSEED OIL), SALT, CORN MEAL, DEXTROSE, SUGAR, MALTED BARLEY FLOUR, ASCORBIC ACID, ENZYMES, BEET FIBER, DATEM, SOY OIL, L-CYSTEINE, POTASSIUM IODATE, WHITE VINEGAR, CALCIUM PROPIONATE, WHOLE MILK, WHOLE EGG
UPC: 076185001071
Created with MyFoodData.com