Nutrition Facts for Ripple Foods - Chocolate Plant-Based Milk, Chocolate
Nutrition Facts |
Serving Size |
Whole Recipe
(240g) |
|
Calories | 139 |
% Daily Value * |
Total Fat 4.5g | 6% |
Saturated Fat 0.5g | 3% |
Trans Fat 0g |
Cholesterol 0mg | 0% |
Sodium 105.6mg | 4% |
Total Carbohydrate 18g | 7% |
Dietary Fiber 0.96g | 3% |
Total Sugars 15g | 30% |
| |
Includes 14.9g Added Sugars | 30% |
Protein 8g | 16% |
Vitamin C --mg | --% |
Vitamin D 4.8mcg | 24% |
Iron 2mg | 11% |
Calcium 439.2mg | 34% |
Potassium 477.6mg | 10% |
Phosphorus 508.8mg | 41% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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