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Nutrition Facts for Mushroom Soup, Mushroom
Nutrition Facts
Serving Size
Whole Recipe (100g)
Calories73
% Daily Value *
Total Fat 3g4%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 1mg0%
Total Carbohydrate 9g3%
Dietary Fiber 0g0%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 1g2%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: STARCH, PALM FAT, WHEAT FLOUR, SALT, SUILLUS GRAY (6%), MALTODEXTRIN, ONIONS (3.5%), SUGAR, GLUCOSE SYRUP, HYDROLYZED VEGETABLE PROTEIN, SALT SUBSTITUTES*, PREPARATION WHEY (MILK), JUICE CONCENTRATE WITH MUSHROOMS (1.5%), MILK PROTEIN, YEAST EXTRACT WAS, LACTOSE, PARSLEY, ONION JUICE CONCENTRATE, MUSHROOMS (0.4%), PEPPER, FLAVORS, SUNFLOWER OIL.
UPC: 8718114703954
Created with MyFoodData.com