Nutrition Facts for Tyson Foods Inc. - Pepperoni- Cn
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(28g) |
|
| Calories | 129 |
| % Daily Value * |
| Total Fat 11.6g | 15% |
| Saturated Fat 4.3g | 22% |
| Trans Fat 0.23g |
| Cholesterol 26mg | 9% |
| Sodium 495mg | 21% |
| Total Carbohydrate 0.6g | 0% |
| Dietary Fiber 0.31g | 1% |
| Total Sugars 0.29g | 1% |
| |
Includes --g Added Sugars | --% |
| Protein 5.3g | 11% |
| Vitamin C 0.2mg | 0% |
| Vitamin D --mcg | --% |
| Iron 0.39mg | 2% |
| Calcium 0mg | 0% |
| Potassium --mg | --% |
| Phosphorus --mg | --% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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