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Nutrition Facts for Sushi House, Inc. - Instant Tofu Miso Soup
Nutrition Facts
Serving Size
Whole Recipe (10g)
Calories35
% Daily Value *
Total Fat 1g1%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 760mg32%
Total Carbohydrate 4g1%
Dietary Fiber 1g4%
Total Sugars 2g4%
Includes 0g Added Sugars0%
Protein 3g6%
Vitamin C --mg--%
Vitamin D 0mcg0%
Iron 0.4mg2%
Calcium 0mg0%
Potassium 0mg0%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: RED AND WHITE MISO POWDER(SOYBEANS, RICE, SALT, RIBOFLAVIN), MALTODEXTRIN, DEHYDRATED TOFU(SOYBEANS, CALCIUM SULFATE), DEHYDRATED SEAWEED(SEAWEED, MALTOEXTRIN, SALT), KELP POWDER, MONOSODIUM GLUTAMATE, BONITO POWDER (FISH), SALT, DEHYDRATED GREEN ONION, HYDROLYZED SOY PROTEIN, MACKEREL POWDER(FISH), DISODIUM INOSINATE, DISODIUM GUANYLATE
UPC: 0636628080102
Created with MyFoodData.com