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Nutrition Facts for Milton G. Waldbaum Company - Pizzeria A Blend Of Low-Moisture Part-Skim Mozzarella & Provolone Cheeses, Pizzeria
Nutrition Facts
Serving Size
Whole Recipe (28g)
Calories90
% Daily Value *
Total Fat 6g8%
Saturated Fat 3.5g18%
Trans Fat 0g
Cholesterol 19.9mg7%
Sodium 190.1mg8%
Total Carbohydrate 2g1%
Dietary Fiber 0g0%
Total Sugars 1g2%
Includes 0g Added Sugars0%
Protein 7g14%
Vitamin C --mg--%
Vitamin D 0mcg0%
Iron 0.1mg1%
Calcium 190.1mg15%
Potassium 50.1mg1%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), PROVOLONE CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), POTATO STARCH, DEXTROSE, POWDERED CELLULOSE (TO PREVENT CAKING), ENZYME, NATAMYCIN (MOLD INHIBITOR).
UPC: 075925307381
Created with MyFoodData.com