Nutrition Facts for Margherita Pizza Cheese And Tomato Sauce On A Gluten Free Crust, Margherita Pizza
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(167g) |
|
| Calories | 401 |
| % Daily Value * |
| Total Fat 15g | 19% |
| Saturated Fat 6g | 30% |
| Trans Fat 0g |
| Cholesterol 25mg | 8% |
| Sodium 1040.4mg | 43% |
| Total Carbohydrate 55g | 20% |
| Dietary Fiber 5g | 18% |
| Total Sugars 3g | 6% |
| |
Includes 3g Added Sugars | 6% |
| Protein 10g | 20% |
| Vitamin C --mg | --% |
| Vitamin D 0mcg | 0% |
| Iron 0.8mg | 4% |
| Calcium 200.4mg | 15% |
| Potassium 240.5mg | 5% |
| Phosphorus --mg | --% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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