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Nutrition Facts for Es foods - Vegetable Pinwheel WG
Nutrition Facts
Serving Size
Whole Recipe (129g)
Calories301
% Daily Value *
Total Fat 11g14%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 29.7mg10%
Sodium 620.5mg26%
Total Carbohydrate 34g12%
Dietary Fiber 3g11%
Total Sugars 3g6%
Includes 2.1g Added Sugars4%
Protein 19g38%
Vitamin C 0mg0%
Vitamin D 0mcg0%
Iron 3mg17%
Calcium 354.8mg27%
Potassium 166.4mg4%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Crust (Whole Wheat Flour, Enriched Wheat Flour[Wheat Flour, Malted Barley Flour, Niacin, Iron {Reduced},Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Soybean Oil,Yeast, Sugar, Salt, Dough Conditioner [Enriched Wheat Flour,{Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, FolicAcid}, Enzymes], Wheat Gluten, Baking Powder, Sodium AcidPyrophosphate, Sodium Bicarbonate). Filling ([Low Moisture PartSkim Mozzarella Cheese {Pasteurized Cultured Part Skim Milk, Salt,Enzymes}], Broccoli, Chopped Spinach, Isolated Soy Protein withLess Than 2% Lecithin). Topping (Soybean Oil, Parmesan Cheese[Parmesan Cheese {Pasteurized Part Skim Milk, Cheese Cultures,Salt, Enzymes}, and Powdered Cellulose {Anti-Caking Agent},Dehydrated Garlic Spices).
UPC: 10693392003932
Created with MyFoodData.com