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Nutrition Facts for Kingston Marketing Co - Hatch Chili Macaroni & Cheese Classic Elbow Macaroni In A Creamy Cheddar Cheese And Hatch Chili Sauce Topped With Monterey Jack Cheese, Hatch Chili Macaroni & Cheese
Nutrition Facts
Serving Size
Whole Recipe (250g)
Calories380
% Daily Value *
Total Fat 19g24%
Saturated Fat 13g65%
Trans Fat 0.5g
Cholesterol 65mg22%
Sodium 650mg27%
Total Carbohydrate 36g13%
Dietary Fiber 2g7%
Total Sugars 1g2%
Includes 0g Added Sugars0%
Protein 18g36%
Vitamin C --mg--%
Vitamin D 0mcg0%
Iron 0.7mg4%
Calcium 380mg29%
Potassium 120mg3%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: WATER, PASTA (WATER, DURUM WHEAT SEMOLINA), CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, CALCIUM CHLORIDE, ENZYMES, ANNATTO [FOR COLOR]), MONTEREY JACK CHEESE (MILK, CHEESE CULTURE, SALT, CALCIUM CHLORIDE, ENZYMES), LIGHT WHIPPING CREAM (CREAM, NONFAT MILK), MODIFIED CORNSTARCH, SWISS CHEESE (MILK, CHEESE CULTURE, SALT, CALCIUM CHLORIDE, ENZYMES), CHEDDAR CHEESE FLAVOR BASE (CHEDDAR CHEESE CONCENTRATE [CHEDDAR CHEESE {MILK, CHEESE CULTURES, SALT, ENZYMES}, WATER, SODIUM PHOSPHATE, ENZYMES], SALT, YEAST EXTRACT, CORN OIL, SWEET CREAM, BUTTER [CREAM, NATURAL FLAVORING], WHEY, SUGAR, MUSTARD SEED, NATURAL FLAVOR), HATCH CHILIES, ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, BENZOYL PEROXIDE, AMYLASE, ASCORBIC ACID, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (CREAM, SALT), LACTIC ACID POWDER, SPICE.
UPC: 011225011252
Created with MyFoodData.com