Print Options

Show Nutrient Label (Totals)
Show Individual Foods
Select nutrients to appear in the list, then click "Apply".
Apply
Click to Print
Nutrition Facts for Greek Pasta Salad, Greek
Nutrition Facts
Serving Size
Whole Recipe (124g)
Calories310
% Daily Value *
Total Fat 21g27%
Saturated Fat 3.5g17%
Trans Fat 0g
Cholesterol 9.9mg3%
Sodium 550.6mg23%
Total Carbohydrate 21g8%
Dietary Fiber 0g0%
Total Sugars 2g4%
Includes 0.99g Added Sugars2%
Protein 7g14%
Vitamin C --mg--%
Vitamin D 0mcg0%
Iron 1.1mg6%
Calcium 59.5mg5%
Potassium 69.4mg1%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: PENNE PASTA (DURUM WHEAT SEMOLINA, NIACIN, IRON [FERROUS SULFATE], THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), MEDITERRANEAN DRESSING (SOYBEAN OIL, WATER, SALT, DISTILLED VINEGAR, CONTAINS LESS THAN 2 % LEMON JUICE CONCENTRATE, SPICES, DRIED GARLIC, MONOSODIUM GLUTAMATE, XANTHAN GUM, CITRIC ACID, SODIUM BENZOATE, POTASSIUM SORBATE AND CALCIUM DISODIUM EDTA [TO PROTECT QUALITY], CARAMEL COLOR, NATURAL FLAVORS), FETA CHEESE (PASTEURIZED MILK, SALT, CHEESE CULTURE, ENZYMES AND POTATO STARCH [ADDED TO PREVENT CAKING]), VEGETABLE OIL (CANOLA OIL AND EXTRA VIRGIN OLIVE OIL), STUFFED GREEN OLIVES (OLIVES, WATER, MINCED PIMIENTO [WATER, PIMIENTO, SODIUM ALGINATE, GUAR GUM, CALCIUM CHLORIDE], SALT, CITRIC ACID, ASCORBIC ACID, SODIUM BENZOATE, POTASSIUM SORBATE [PRESERVATIVES]), BLACK OLIVES (WATER, OLIVES, SALT, FERROUS GLUCONATE), CUCUMBERS, SALT, PARSLEY, BLACK PEPPER, GARLIC, OREGANO.
UPC: 0211268408334
Created with MyFoodData.com