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Nutrition Facts for Gs1 Ireland - Root Vegetable Casserole, Root Vegetable
Nutrition Facts
Serving Size
Whole Recipe (283g)
Calories260
% Daily Value *
Total Fat 13g17%
Saturated Fat 9g45%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 628.3mg26%
Total Carbohydrate 33g12%
Dietary Fiber 5.9g21%
Total Sugars 5g10%
Includes 0g Added Sugars0%
Protein 3g6%
Vitamin C --mg--%
Vitamin D 0mcg0%
Iron 0mg0%
Calcium 56.6mg4%
Potassium 413.2mg9%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: YELLOW CARROTS, CARROTS, POTATO SLICES (POTATO, SALT), WATER, VEGAN CHEESE ALTERNATIVE (WATER, COCONUT OIL, MODIFIED POTATO STARCH, STARCH, SEA SALT, FLAVORINGS, OLIVE EXTRACT, COLORS), GRILLED PARSNIP, GRILLED ONION, VEGAN CREAM ALTERNATIVE (LENTIL PROTEIN PREPARATION, RAPESEED OIL, COCONUT FAT, SUGAR, MODIFIED POTATO STARCH, EMULSIFIER: POLYSORBATE 60, STABILIZERS [METHYLCELLULOSE, XANTHAN GUM], ACIDITY REGULATOR: TRISODIUM CITRATE, NATURAL FLAVORING, SALT, COLORING AGENT), SUNFLOWER OIL, ONIONS, TAPIOCA STARCH, GARLIC, PARSLEY, THYME, SALT, ONION POWDER, TOMATO POWDER, WHITE PEPPER, CARROT POWDER, LOVAGE POWDER.
UPC: 810012620970
Created with MyFoodData.com