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Nutrition Facts for Gingersnap Cookies, Gingersnap
Nutrition Facts
Serving Size
Whole Recipe (60g)
Calories288
% Daily Value *
Total Fat 15g19%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 30mg10%
Sodium 259.8mg11%
Total Carbohydrate 36g13%
Dietary Fiber 1g4%
Total Sugars 22g44%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0.9mg5%
Calcium 10.2mg1%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: GROUND CINNAMON, GROUND GINGER, GROUND CLOVES, MOLASSES, BAKING POWDER (CORNSTARCH, SODIUM BICARBONATE), WHITE SUGAR, BROWN SUGAR (SUGAR, MOLASSES) WHOLE EGGS, FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE (VITAMIN B), RIBOFLAVIN (VITAMIN B2), (FOLIC ACID), SALT (SALT, SODIUM SILICOALUMINATE), ALL VEGETABLE SHORTENING (FULLY HYDROGENATED SOYBEAN AND COTTONSEED OILS, MONO AND DIGLYCERIDES).
UPC: 8856202007107
Created with MyFoodData.com