Nutrition Facts for Beans, cannellini, dry
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 345 |
| % Daily Value * |
| Total Fat 2.2g | 3% |
| Saturated Fat --g | --% |
| Trans Fat --g |
| Cholesterol --mg | --% |
| Sodium 0mg | 0% |
| Total Carbohydrate 59.8g | 22% |
| Dietary Fiber --g | --% |
| Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
| Protein 21.6g | 43% |
| Vitamin C --mg | --% |
| Vitamin D --mcg | --% |
| Iron 6.7mg | 37% |
| Calcium 142.9mg | 11% |
| Potassium 1424mg | 30% |
| Phosphorus 412.3mg | 33% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
No food list since there is only one food. Try the recipe calculator or nutrition comparison tool to
view more foods.