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Nutrition Facts for Mother's Cake & Cookie Company - Fudge-Dipped Waffle Cones
Nutrition Facts
Serving Size
Whole Recipe (20g)
Calories90
% Daily Value *
Total Fat 3g4%
Saturated Fat 2.5g13%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 25mg1%
Total Carbohydrate 16g6%
Dietary Fiber 0g0%
Total Sugars 8g16%
Includes 7g Added Sugars14%
Protein 1g2%
Vitamin C --mg--%
Vitamin D 0mcg0%
Iron 0.6mg3%
Calcium 0mg0%
Potassium 30mg1%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: BLEACHED ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), SUGAR, HYDROGENATED PALM OIL, HIGH OLEIC SOYBEAN OIL, CONTAINS 2% OR LESS OF COCOA PROCESSED WITH ALKALI, SOY LECITHIN, WHEY, SALT, SORBITAN TRISTEARATE, ARTIFICIAL FLAVOR
UPC: 0027800061567
Created with MyFoodData.com