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Nutrition Facts for Bernatello's Pizza, Inc. - Jalapeno Popper Cream Cheese Sauce, Mozzarella & Asiago Cheeses, Bacon Jalapeno Peppers & Garlic Pizza, Jalapeno Popper
Nutrition Facts
Serving Size
Whole Recipe (146g)
Calories400
% Daily Value *
Total Fat 21g27%
Saturated Fat 11g55%
Trans Fat 0.5g
Cholesterol 59.9mg20%
Sodium 899.4mg37%
Total Carbohydrate 34g12%
Dietary Fiber 1g4%
Total Sugars 4g8%
Includes 1g Added Sugars2%
Protein 15g30%
Vitamin C --mg--%
Vitamin D 0mcg0%
Iron 2mg11%
Calcium 319.7mg25%
Potassium 290.5mg6%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: CRUST (ENRICHED FLOUR [BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID], WATER, LARD [LARD, BHA, PROPYL GALLATE WITH CITRIC ACID ADDED TO HELP PROTECT FLAVOR], DOUGH CONDITIONER [MALTED BARLEY FLOUR, DEXTROSE), SALT, SUGAR, YEAST [YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID)]), JALAPENO CREAM CHEESE SAUCE (WATER, [CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), SOUR CREAM POWDER (CREAM, CULTURES AND LACTIC ACID}, MODIFIED FOOD STARCH, WHEY, NONFAT MILK, SUGAR, LESS THAN 2% OF SPICES, SALT, SODIUM PHOSPHATE, CITRIC ACID, AND FULLY REFINED SOYBEAN OIL]), LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, SALT, CHEESE CULTURES, ENZYMES), FULLY COOKED BACON TOPPING (PORK CURED WITH WATER, SALT, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE, MAY ALSO CONTAIN SUGAR, FLAVORING, SMOKE FLAVOR, BROWN SUGAR), JALAPENO PEPPER, SHREDDED ASIAGO CHEESE (ASIAGO CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES) POWDERED CELLULOSE (TO PREVENT CAKING]), MINCED GARLIC.
UPC: 042197003976
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