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Nutrition Facts for Mckee Foods Corporation - Chocolate Creme Filled Cupcakes, Chocolate
Nutrition Facts
Serving Size
Whole Recipe (45g)
Calories200
% Daily Value *
Total Fat 8g10%
Saturated Fat 2.5g13%
Trans Fat 0g
Cholesterol 35.1mg12%
Sodium 149.9mg6%
Total Carbohydrate 29g11%
Dietary Fiber 0.99g4%
Total Sugars 20g40%
Includes 20g Added Sugars40%
Protein 2g4%
Vitamin C --mg--%
Vitamin D 0mcg0%
Iron 1.4mg8%
Calcium 40.1mg3%
Potassium 70.2mg1%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: SUGAR, WATER, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, BARLEY MALT, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), SOYBEAN OIL, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, DRIED EGGS, SORBITOL, COCOA PROCESSED WITH ALKALI, PALM AND SOYBEAN OILS WITH TBHQ AND CITRIC ACID TO PROTECT FLAVOR, INVERT SUGAR. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOY LECITHIN, PALM AND PALM KERNEL OIL, NATURAL AND ARTIFICIAL FLAVORS, CORN STARCH, MODIFIED CORN STARCH, MALTODEXTRIN, PALM OIL, SALT, CHOCOLATE, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CALCIUM PHOSPHATE), CARAMEL COLOR, DEXTROSE, MONO- AND DIGLYCERIDES, SORBITAN MONOSTEARATE, CALCIUM CARBONATE, LACTIC ACID, CALCIUM LACTATE, CALCIUM SULFATE, SODIUM STEAROYL LACTYLATE, POLYSORBATE 60, SORBIC ACID (TO PRESERVE FRESHNESS), GUAR GUM, XANTHAN GUM, PROPYLENE GLYCOL MONOSTEARATE, WHEY (MILK), TITANIUM DIOXIDE (COLOR), AGAR, LOCUST BEAN GUM, RED 40, SOY FLOUR, CITRIC ACID.
UPC: 024300045516
Created with MyFoodData.com