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Nutrition Facts for Blount Seafood Corporation - New England Clam Chowder
Nutrition Facts
Serving Size
Whole Recipe (245g)
Calories311
% Daily Value *
Total Fat 23g29%
Saturated Fat 14g70%
Trans Fat 1g
Cholesterol 100.5mg33%
Sodium 1009.4mg42%
Total Carbohydrate 19g7%
Dietary Fiber 0.98g4%
Total Sugars 4g8%
Includes 0g Added Sugars0%
Protein 8g16%
Vitamin C --mg--%
Vitamin D 0mcg0%
Iron 1.2mg7%
Calcium 100.5mg8%
Potassium 379.8mg8%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: CREAM, CLAM STOCK (WATER, COOKED CLAMS [CLAMS, WATER, CORN STARCH], SALT, CLAM BROTH, SUGAR, POTATO FLOUR, NATURAL FLAVOR, ONION POWDER, CODFISH POWDER), POTATOES, CLAM MEAT, ONIONS, CONTAINS 2% OR LESS OF: BUTTER (CREAM, SALT), MODIFIED CORN & TAPIOCA STARCH, GARLIC, WATER, SEA SALT, NISIN PREPARATION AND SPICES
UPC: 0077958529204
Created with MyFoodData.com