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Nutrition Facts for Big Y Foods, Inc. - Cheese Lasagna, Cheese
Nutrition Facts
Serving Size
Whole Recipe (113g)
Calories260
% Daily Value *
Total Fat 8g10%
Saturated Fat 4.5g22%
Trans Fat 0g
Cholesterol 24.9mg8%
Sodium 309.6mg13%
Total Carbohydrate 35g13%
Dietary Fiber 1g4%
Total Sugars 3g6%
Includes 1g Added Sugars2%
Protein 11g22%
Vitamin C --mg--%
Vitamin D 0mcg0%
Iron 0.36mg2%
Calcium 99.4mg8%
Potassium 140.1mg3%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: MARINARA (WHOLE PEELED TOMATOES, TOMATO PUREE, FRESH VINE-RIPENED CALIFORNIA TOMATOES, SEA SALT, NATURALLY DERIVED CITRIC ACID, WATER, ONIONS, TOMATO PASTE, (TOMATO PASTE, LESS THAN 2% OF: SALT, NATURALLY DERIVED CITRIC ACID), GARLIC, SALT, SUGAR, BLACK PEPPER, OREGANO), MOZZARELLA (CULTURED PASTEURIZED MILK, SALT, ENZYMES), RICOTTA CHEESE (PASTEURIZED WHOLE MILK, VINEGAR, SALT), BECHAMEL (MILK, BUTTER (PASTEURIZED CREAM, NATURAL FLAVORINGS), FLOUR (UNBLEACHED HARD WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID) SALT, BLACK PEPPER), LASAGNA SHOOTS (ENRICHED SEMOLINA FLOUR (SEMOLINA FLOUR [NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, PASTEURIZED WHOLE EGGS), PARMESAN CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR)), EGGS (WHOLE EGGS, CITRIC ACID), BASIL, GARLIC, THYME, BLACK PEPPER.
UPC: 018894907428
Created with MyFoodData.com