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Nutrition Facts for Alfred Nickles Bakery Inc. - Whole Grain White Bread
Nutrition Facts
Serving Size
Whole Recipe (52g)
Calories110
% Daily Value *
Total Fat 1g1%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 210.1mg9%
Total Carbohydrate 22g8%
Dietary Fiber 4g14%
Total Sugars 4g8%
Includes --g Added Sugars--%
Protein 5g10%
Vitamin C 0mg0%
Vitamin D 5.2mcg26%
Iron 2.7mg15%
Calcium 300mg23%
Potassium 70.2mg1%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: WHOLE WHEAT FLOUR, WATER, WHEAT FLOUR, SUGAR, WHEAT GLUTEN, YEAST, SOY FIBER, OAT FIBER, POLYDEXTROSE, CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, SOYBEAN OIL, DATEM, CALCIUM CARBONATE, CALCIUM SULFATE, AMMONIUM SULFATE, MONOGLYCERIDES, CALCIUM PROPIONATE (PRESERVATIVE), CALCIUM PEROXIDE, ASCORBIC ACID, L-CYSTEINE, ARTIFICIAL FLAVOR, REDUCED IRON, FOLIC ACID, VITAMIN D3, SOY LECITHIN.
UPC: 078821103002
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