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Nutrition Facts for Mission - FAJITA FLOUR TORTILLAS, FAJITA FLOUR
Nutrition Facts
Serving Size
Whole Recipe (33g)
Calories100
% Daily Value *
Total Fat 2g3%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 269.9mg11%
Total Carbohydrate 16g6%
Dietary Fiber 0g0%
Total Sugars 1g2%
Includes 0.99g Added Sugars2%
Protein 3g6%
Vitamin C --mg--%
Vitamin D 0mcg0%
Iron 1.2mg7%
Calcium 60.1mg5%
Potassium 30mg1%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: ENRICHED BLEACHED FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN FOLIC ACID), WATER, VEGETABLE SHORTENING (INTERESTERIFIED AND HYDROGENATED SOYBEAN OILS) CONTAINS 2% OR LESS OF: SALT, SUGAR, BAKING SODA SODIUM ACID PYROPHOSPHATE, DISTILLED MONOGLYCERIDES, FUMARIC ACID, AND CALCIUM PROPIONATE AND SORBIC ACID (TO MAINTAIN FRESHNESS).
UPC: 073731070000
Created with MyFoodData.com