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Nutrition Facts for Reese's - WHITE PEANUT BUTTER EGG
Nutrition Facts
Serving Size
Whole Recipe (34g)
Calories180
% Daily Value *
Total Fat 11g15%
Saturated Fat 3.5g17%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 149.9mg7%
Total Carbohydrate 18g8%
Dietary Fiber 0.99g4%
Total Sugars 15g30%
Includes --g Added Sugars--%
Protein 4g2%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.36mg1%
Calcium 40.1mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: PEANUTS; SUGAR; VEGETABLE OIL (PALM, SHEA, SUNFLOWER, PALM KERNEL AND/OR SAFFLOWER OIL); DEXTROSE; NONFAT MILK; CORN SYRUP; LACTOSE (MILK); CONTAINS 2% OR LESS OF: SALT; HYDROGENATED VEGETABLE OIL (PALM KERNEL AND PALM OIL); LECITHIN (SOY); CORNSTARCH; GLYCERIN; TBHQ AND CITRIC ACID (TO MAINTAIN FRESHNESS); VANILLIN (ARTIFICIAL FLAVOR); TOCOPHEROLS (TO MAINTAIN FRESHNESS); PGPR (EMULSIFIER).
UPC: 03469202
Created with MyFoodData.com