Print Options

Show Nutrient Label (Totals)
Show Individual Foods
Select nutrients to appear in the list, then click "Apply".
Apply
Click to Print
Nutrition Facts for Little debbie - SPRING PARTY CAKES, SPRING PARTY
Nutrition Facts
Serving Size
Whole Recipe (89g)
Calories390
% Daily Value *
Total Fat 17g22%
Saturated Fat 9g45%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 139.7mg6%
Total Carbohydrate 58g21%
Dietary Fiber 0g0%
Total Sugars 45g90%
Includes 45g Added Sugars90%
Protein 2g4%
Vitamin C --mg--%
Vitamin D 0mcg0%
Iron 0.6mg3%
Calcium 9.8mg1%
Potassium 30.3mg1%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: SUGAR, CORN SYRUP, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, PALM AND SOYBEAN OILS WITH TBHQ AND CITRIC ACID TO PROTECT FLAVOR, PALM AND PALM KERNEL OIL, DEXTROSE. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOYBEAN OIL, TOPPERS (SUGAR, CORN STARCH, PALM AND PALM KERNEL OIL, DEXTRIN, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVORS, CONFECTIONER'S GLAZE, SALT, CARNAUBA WAX, YELLOW 5 LAKE, RED 40 LAKE, BLUE 1 LAKE, BLUE 2 LAKE), CORN STARCH, DRIED EGG WHITES, WHEY (MILK), SALT, MONO-AND DIGLYCERIDES, SORBITAN MONOSTEARATE, SOY LECITHIN, SORBIC ACID (TO PRESERVE FRESHNESS), POLYSORBATE 60, TITANIUM DIOXIDE (COLOR), NATURAL AND ARTIFICIAL FLAVORS, YELLOW 5 LAKE, ANNATTO EXTRACT, TURMERIC EXTRACT, SOY FLOUR, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), POLYSORBATE 80.
UPC: 024300043659
Created with MyFoodData.com