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Nutrition Facts for Campbell's - Campbell's Chunky Soup, Baked Potato with Steak and Cheese Soup, 18.8 oz Can
Nutrition Facts
Serving Size
Whole Recipe (240g)
Calories197
% Daily Value *
Total Fat 9.8g13%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 14.4mg5%
Sodium 813.6mg34%
Total Carbohydrate 20.6g7%
Dietary Fiber 1.9g7%
Total Sugars 2.9g6%
Includes 0.96g Added Sugars2%
Protein 6.9g14%
Vitamin C --mg--%
Vitamin D 0mcg0%
Iron 0.98mg5%
Calcium 28.8mg2%
Potassium 391.2mg8%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: INGREDIENTS: WATER, POTATOES, BEEF STOCK, ROASTED RUSSET POTATOES, SEASONED BRAISED BEEF STEAK, BEEF BROTH AND MODIFIED CORNSTARCH PRODUCT (BEEF, BEEF BROTH, SALT, MODIFIED CORNSTARCH, SODIUM PHOSPHATE, BLACK PEPPER), VEGETABLE OIL, CONTAINS LESS THAN 2% OF: DRIED ONIONS, MODIFIED FOOD STARCH, CHEESE FLAVOR BASE (CHEDDAR CHEESE [MILK, CULTURES, SALT, ENZYMES], WATER, SODIUM PHOSPHATE), SALT, WHEAT FLOUR, YEAST EXTRACT, SOY PROTEIN CONCENTRATE, SUGAR, BEEF, NATURAL FLAVORING, BEEF TALLOW, CREAM, SPICE, ANNATTO EXTRACT FOR COLOR, SOY LECITHIN.CONTAINS: WHEAT, MILK, SOY.
UPC: 00051000128423
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