Nutrition Facts for Campbell's - Campbell's Chunky Soup, Steak and Potato Soup, 16.3 oz Can
Nutrition Facts |
Serving Size |
Whole Recipe
(240g) |
|
Calories | 118 |
% Daily Value * |
Total Fat 2.9g | 4% |
Saturated Fat 0.98g | 5% |
Trans Fat 0g |
Cholesterol 9.6mg | 3% |
Sodium 772.8mg | 32% |
Total Carbohydrate 16.7g | 6% |
Dietary Fiber 1.9g | 7% |
Total Sugars 0.98g | 2% |
| |
Includes 0g Added Sugars | 0% |
Protein 5.9g | 12% |
Vitamin C --mg | --% |
Vitamin D 0mcg | 0% |
Iron 0.98mg | 5% |
Calcium 9.6mg | 1% |
Potassium 292.8mg | 6% |
Phosphorus --mg | --% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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