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Nutrition Facts for Reddi wip - Reddi-Wip Non-Dairy Whipped Topping, 12/15 oz
Nutrition Facts
Serving Size
Whole Recipe (8g)
Calories20
% Daily Value *
Total Fat 1.5g2%
Saturated Fat 1.5g8%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 5mg0%
Total Carbohydrate 1g0%
Dietary Fiber 0g0%
Total Sugars 1g2%
Includes 1g Added Sugars2%
Protein 0g0%
Vitamin C 0mg0%
Vitamin D 0mcg0%
Iron 0mg0%
Calcium 0mg0%
Potassium 0mg0%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Water, Hydrogenated Palm Kernel Oil, Corn Syrup, Sugar, Less than 2% of: Sorbitol, Fructose, Cellulose Gel, Sodium Caseinate (A Milk Derivative), Lactic Acid Ester, Polysorbate 60, Soy Lecithin, Disodium Phosphate, Salt, Cellulose Gum, DATEM, Mono- and Diglycerides, Corn Syrup Solids, Polysorbate 80, Natural and Artificial Flavors, Sodium Alginate. PROPELLANT: Nitrous Oxide. CONTAINS: MILK, SOY.
UPC: 00070272491233
Created with MyFoodData.com