Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (70g) | |||
Calories | 195 | ||
% Daily Value * | |||
Total Fat 7.4g | 9% | ||
Saturated Fat 1.8g | 9% | ||
Trans Fat 0.14g | |||
Cholesterol 18.2mg | 6% | ||
Sodium 410.2mg | 17% | ||
Total Carbohydrate 27.9g | 10% | ||
Dietary Fiber 0.84g | 3% | ||
Total Sugars 1.9g | 4% | ||
Includes --g Added Sugars | --% | ||
Protein 4.6g | 9% | ||
Vitamin C --mg | --% | ||
Vitamin D 0.07mcg | 0% | ||
Iron 4.6mg | 26% | ||
Calcium 162.4mg | 12% | ||
Potassium 60.2mg | 1% | ||
Phosphorus 219.1mg | 18% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |