| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (110g) | |||
| Calories | 276 | ||
| % Daily Value * | |||
| Total Fat 9g | 12% | ||
| Saturated Fat 1.4g | 7% | ||
| Trans Fat 0.11g | |||
| Cholesterol 12.1mg | 4% | ||
| Sodium 573.1mg | 24% | ||
| Total Carbohydrate 43.6g | 16% | ||
| Dietary Fiber 1.1g | 4% | ||
| Total Sugars 11.3g | 23% | ||
| Includes --g Added Sugars | --% | ||
| Protein 6.1g | 12% | ||
| Vitamin C --mg | --% | ||
| Vitamin D 0mcg | 0% | ||
| Iron 4.5mg | 25% | ||
| Calcium 39.6mg | 3% | ||
| Potassium 63.8mg | 1% | ||
| Phosphorus 200.2mg | 16% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||