Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (70g) | |||
Calories | 204 | ||
% Daily Value * | |||
Total Fat 7.1g | 9% | ||
Saturated Fat 2.7g | 13% | ||
Trans Fat 0.14g | |||
Cholesterol 14.7mg | 5% | ||
Sodium 370.3mg | 15% | ||
Total Carbohydrate 31.4g | 11% | ||
Dietary Fiber 1g | 4% | ||
Total Sugars 9.2g | 18% | ||
Includes --g Added Sugars | --% | ||
Protein 4.1g | 8% | ||
Vitamin C --mg | --% | ||
Vitamin D 0.07mcg | 0% | ||
Iron 4.5mg | 25% | ||
Calcium 249.9mg | 19% | ||
Potassium 51.8mg | 1% | ||
Phosphorus 190.4mg | 15% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |