Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (57g) | |||
Calories | 146 | ||
% Daily Value * | |||
Total Fat 1.1g | 1% | ||
Saturated Fat 0.4g | 2% | ||
Trans Fat 0g | |||
Cholesterol 0.57mg | 0% | ||
Sodium 215.5mg | 9% | ||
Total Carbohydrate 26g | 9% | ||
Dietary Fiber 4.3g | 15% | ||
Total Sugars 2.5g | 5% | ||
Includes --g Added Sugars | --% | ||
Protein 0.01g | 0% | ||
Vitamin C 0.63mg | 1% | ||
Vitamin D --mcg | --% | ||
Iron 2mg | 11% | ||
Calcium 79.2mg | 6% | ||
Potassium --mg | --% | ||
Phosphorus --mg | --% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |