Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (200g) | |||
Calories | 278 | ||
% Daily Value * | |||
Total Fat 5g | 6% | ||
Saturated Fat 3g | 15% | ||
Trans Fat --g | |||
Cholesterol 90mg | 30% | ||
Sodium 90mg | 4% | ||
Total Carbohydrate 42g | 15% | ||
Dietary Fiber 0g | 0% | ||
Total Sugars 42g | 84% | ||
Includes --g Added Sugars | --% | ||
Protein 16g | 32% | ||
Vitamin C 0mg | 0% | ||
Vitamin D 0mcg | 0% | ||
Iron 0mg | 0% | ||
Calcium 400mg | 31% | ||
Potassium 216mg | 5% | ||
Phosphorus 124mg | 10% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |