Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (132g) | |||
Calories | 492 | ||
% Daily Value * | |||
Total Fat 39.6g | 51% | ||
Saturated Fat 25.1g | 126% | ||
Trans Fat --g | |||
Cholesterol 138.6mg | 46% | ||
Sodium 1492.9mg | 62% | ||
Total Carbohydrate 6.1g | 2% | ||
Dietary Fiber 0g | 0% | ||
Total Sugars 6.1g | 12% | ||
Includes --g Added Sugars | --% | ||
Protein 28.3g | 57% | ||
Vitamin C 0mg | 0% | ||
Vitamin D 0.66mcg | 3% | ||
Iron 0.62mg | 3% | ||
Calcium 897.6mg | 69% | ||
Potassium 114.8mg | 2% | ||
Phosphorus 586.1mg | 47% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |