| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (120g) | |||
| Calories | 295 | ||
| % Daily Value * | |||
| Total Fat 17.7g | 23% | ||
| Saturated Fat 3.7g | 19% | ||
| Trans Fat --g | |||
| Cholesterol 2028mg | 676% | ||
| Sodium 384mg | 16% | ||
| Total Carbohydrate 20.9g | 8% | ||
| Dietary Fiber 0.6g | 2% | ||
| Total Sugars 2.4g | 5% | ||
| Includes --g Added Sugars | --% | ||
| Protein 12.1g | 24% | ||
| Vitamin C 7.6mg | 8% | ||
| Vitamin D 0.72mcg | 4% | ||
| Iron 2.7mg | 15% | ||
| Calcium 63.6mg | 5% | ||
| Potassium 252mg | 5% | ||
| Phosphorus 291.6mg | 23% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||