Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (70g) | |||
Calories | 82 | ||
% Daily Value * | |||
Total Fat 3.9g | 5% | ||
Saturated Fat 1.3g | 7% | ||
Trans Fat --g | |||
Cholesterol 142.1mg | 47% | ||
Sodium 170.8mg | 7% | ||
Total Carbohydrate 6g | 2% | ||
Dietary Fiber 0.56g | 2% | ||
Total Sugars 1.2g | 2% | ||
Includes --g Added Sugars | --% | ||
Protein 5.6g | 11% | ||
Vitamin C 2mg | 2% | ||
Vitamin D 0.91mcg | 5% | ||
Iron 0.76mg | 4% | ||
Calcium 38.5mg | 3% | ||
Potassium 152.6mg | 3% | ||
Phosphorus 96.6mg | 8% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |