| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (36g) | |||
| Calories | 127 | ||
| % Daily Value * | |||
| Total Fat 0.83g | 1% | ||
| Saturated Fat 0.18g | 1% | ||
| Trans Fat --g | |||
| Cholesterol 0mg | 0% | ||
| Sodium 263.5mg | 11% | ||
| Total Carbohydrate 30g | 11% | ||
| Dietary Fiber 3.6g | 13% | ||
| Total Sugars 5.5g | 11% | ||
| Includes --g Added Sugars | --% | ||
| Protein 3g | 6% | ||
| Vitamin C 8mg | 9% | ||
| Vitamin D 1.3mcg | 7% | ||
| Iron 12mg | 67% | ||
| Calcium 26.6mg | 2% | ||
| Potassium 118.1mg | 3% | ||
| Phosphorus 106.6mg | 9% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||