| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (127g) | |||
| Calories | 282 | ||
| % Daily Value * | |||
| Total Fat 14.6g | 19% | ||
| Saturated Fat 4.8g | 24% | ||
| Trans Fat --g | |||
| Cholesterol 163.8mg | 55% | ||
| Sodium 647.7mg | 27% | ||
| Total Carbohydrate 25.7g | 9% | ||
| Dietary Fiber 2g | 7% | ||
| Total Sugars 3g | 6% | ||
| Includes --g Added Sugars | --% | ||
| Protein 11.4g | 23% | ||
| Vitamin C 2.7mg | 3% | ||
| Vitamin D 1mcg | 5% | ||
| Iron 2.3mg | 13% | ||
| Calcium 160mg | 12% | ||
| Potassium 242.6mg | 5% | ||
| Phosphorus 223.5mg | 18% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||