| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (124g) | |||
| Calories | 362 | ||
| % Daily Value * | |||
| Total Fat 15g | 19% | ||
| Saturated Fat 3.5g | 17% | ||
| Trans Fat --g | |||
| Cholesterol 12.4mg | 4% | ||
| Sodium 638.6mg | 27% | ||
| Total Carbohydrate 47.1g | 17% | ||
| Dietary Fiber 2.6g | 9% | ||
| Total Sugars 6.7g | 13% | ||
| Includes --g Added Sugars | --% | ||
| Protein 9.2g | 18% | ||
| Vitamin C 6.3mg | 7% | ||
| Vitamin D 0.12mcg | 1% | ||
| Iron 3mg | 17% | ||
| Calcium 27.3mg | 2% | ||
| Potassium 198.4mg | 4% | ||
| Phosphorus 98mg | 8% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||