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Nutrition Facts for The Kroger Co. - Mini Muffins
Nutrition Facts
Serving Size
Whole Recipe (50g)
Calories210
% Daily Value *
Total Fat 13g17%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 25mg8%
Sodium 160mg7%
Total Carbohydrate 23g8%
Dietary Fiber 1g4%
Total Sugars 13g26%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C 1.2mg1%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 40mg3%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Soybean Oil, Sugar, Enriched Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Eggs, Milk, Walnuts, Bananas With Ascorbic Acid And Citric Acid, Modified Corn Starch. Contains 2% Or Less Of Whey, Emulsifier (Monoglycerides, Propylene Glycol Monoesters, Sodium Stearoyl Lactylate, Calcium Silicate), Wheat Gluten, Soy Lecithin, Wheat Starch, Banana Emulsion (Artificial Flavor, Water, Propylene Glycol, Tragacanth Gum, Citric Acid, Sodium Benzoate), Salt, Cake Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Acidic Sodium Aluminum Phosphate With Aluminum Sulfate, Sodium Bicarbonate, Calcium Propionate (Preservative), Caramel Color Almond Flour.
UPC: 011110268266
Created with MyFoodData.com