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Nutrition Facts for Harris-Teeter Inc. - 3 Layer Cake
Nutrition Facts
Serving Size
Whole Recipe (76g)
Calories320
% Daily Value *
Total Fat 13g17%
Saturated Fat 4.5g22%
Trans Fat 0g
Cholesterol 15.2mg5%
Sodium 230.3mg10%
Total Carbohydrate 47g17%
Dietary Fiber 0g0%
Total Sugars 37g74%
Includes 37g Added Sugars74%
Protein 2g4%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0.9mg5%
Calcium 19.8mg2%
Potassium 89.7mg2%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Sugar, Enriched Wheat Flour Bleached (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Cream Cheese (Pasteurized Milk And Cream, Salt, Carob Bean Gum, Cheese Culture), Palm Oil, Invert Sugar, Canola Oil, Contains 2% Or Less Of: Beta-Carotene (Color), Caramel Color, Cellulose Gum, Citric Acid, Cocoa Processed With Alkali, Corn Syrup, Cornstarch, Dextrose, Egg Whites, Egg Yolks, Food Starch-Modified, Glycerin, Gum Arabic, Leavening (Baking Soda, Monocalcium Phosphate, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate), Mono- And Diglycerides, Natural And Artificial Flavor, Nonfat Milk, Polysorbate 60, Polysorbate 80, Preservative (Potassium Sorbate), Propylene Glycol Alginate, Propylene Glycol Mono- And Diesters Of Fatty Acids, Red 40, Salt, Semisweet Chocolate (Sugar, Unsweetened Chocolate, Cocoa Butter, Butteroil, Soy Lecithin, Natural Flavor), Soy Lecithin, Xanthan Gum, Yellow Corn Flour.
UPC: 072036952127
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