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Nutrition Facts for Interbake Foods Inc. - Cookies
Nutrition Facts
Serving Size
Whole Recipe (28g)
Calories130
% Daily Value *
Total Fat 6g8%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 59.9mg2%
Total Carbohydrate 18g7%
Dietary Fiber 1g4%
Total Sugars 11g22%
Includes --g Added Sugars--%
Protein 1g2%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.36mg2%
Calcium 19.9mg2%
Potassium 45.1mg1%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Sugar, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Shortening (Palm Oil, Hydrogenated Coconut And Soybean Oils, And Partially Hydrogenated Palm Kernel Oil), Corn Syrup, Coconut, Sweetened Condensed Milk (Milk, Sugar), High Fructose Corn Syrup, Contains Less Than 2% Of: Sorbitol, Dextrose, Cocoa (Processed With Alkali), Whey, Glycerine, Salt, Soy Lecithin, Leavening (Baking Soda, Monocalcium Phosphate), Natural And Artificial Flavor.
UPC: 020200027027
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