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Nutrition Facts for Chuckanut Bay - Cheesecake
Nutrition Facts
Serving Size
Whole Recipe (113g)
Calories370
% Daily Value *
Total Fat 23g29%
Saturated Fat 13g65%
Trans Fat 0g
Cholesterol 105.1mg35%
Sodium 350.3mg15%
Total Carbohydrate 36g13%
Dietary Fiber 2g7%
Total Sugars 25g50%
Includes --g Added Sugars--%
Protein 6g12%
Vitamin C 2.4mg3%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 59.9mg5%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cream Cheese (Pasteurized Cultured Milk And Cream, Salt, Stabilizers (Xanthan And/or Carob Bean And/or Guar Gums)), Sugar, Eggs, Flour (Unbleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Folic Acid, Thiamine Mononitrate, Riboflavin), Sour Cream (Cream, Milk, Enzymes), Lime Juice, Butter (Cream, Salt), Graham Flour, Blueberries, Palm Fruit Oil, Brown Sugar, Raspberries, Blackberries, Sugarcane Fiber, Honey, Lemon Juice, Salt, Key Lime Oil, Baking Soda, Vanilla Extract, Natural Flavor, Spinach
UPC: 603812022620
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