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Nutrition Facts for Patak's - Patak's Vindaloo Simmer Sauce Hot & Spicy
Nutrition Facts
Serving Size
Whole Recipe (140g)
Calories120
% Daily Value *
Total Fat 9g12%
Saturated Fat 0.5g3%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 379.4mg16%
Total Carbohydrate 9g3%
Dietary Fiber 4.1g14%
Total Sugars 5g10%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Water, Onion, Canola Oil, Spices, Concentrated Tomato Puree, Paprika (Color), Sugar, Vinegar, Corn Starch, Sea Salt, Garlic, Dried Crushed Red Chili, Turmeric (Color), Cilantro, Fenugreek Leaf.
UPC: 069276700717
Created with MyFoodData.com