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Nutrition Facts for Ken's Foods Inc. - Ken's Steak House Dressing Chef's Reserve Dressing Farmhouse Ranch With Buttermilk
Nutrition Facts
Serving Size
Whole Recipe (30g)
Calories160
% Daily Value *
Total Fat 16g21%
Saturated Fat 2.5g12%
Trans Fat 0g
Cholesterol 5.1mg2%
Sodium 260.1mg11%
Total Carbohydrate 2g1%
Dietary Fiber 0g0%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 0g0%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Soybean Oil, Buttermilk, Water, Distilled Vinegar, Sugar, Egg Yolk, Extra Virgin Olive Oil, Contains Less Than 2% Of: Salt, Garlic Juice, Buttermilk Solids, Natural Flavor (Milk), Onion,* Carrot,* Onion Juice, Monosodium Glutamate, Lactic Acid, Sorbic Acid, Sodium Benzoate And Calcium Disodium Edta As Preservatives, Spice, Phosphoric Acid, Xanthan Gum, Red Bell Pepper,* Polysorbate 60, Lemon Juice Concentrate, Propylene Glycol Alginate
UPC: 041335444497
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