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Nutrition Facts for Wal-Mart Stores Inc. - Lowfat Yogurt
Nutrition Facts
Serving Size
Whole Recipe (170g)
Calories150
% Daily Value *
Total Fat 1.5g2%
Saturated Fat 1g5%
Trans Fat --g
Cholesterol 5.1mg2%
Sodium 74.8mg3%
Total Carbohydrate 29g11%
Dietary Fiber --g--%
Total Sugars 24g48%
Includes --g Added Sugars--%
Protein 5g10%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron --mg--%
Calcium 149.6mg12%
Potassium 229.5mg5%
Phosphorus 149.6mg12%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cultured Grade A Low Fat Milk, Water, Sugar, Fructose, Pineapple, Modified Food Starch, Contains Less Than 1% Of Modified Corn Starch, Kosher Gelatin, Natural Flavor, Potassium Sorbate (To Maintain Freshness), Malic Acid, Vitamin A Palmitate, Vitamin D3, Sodium Citrate. Contains Active Yogurt Cultures Including L. Acidophilus.
UPC: 078742050096
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