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Nutrition Facts for Don Miguel Mexican Foods Inc. - Breakfast Burrito
Nutrition Facts
Serving Size
Whole Recipe (198g)
Calories541
% Daily Value *
Total Fat 21g27%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 304.9mg102%
Sodium 1419.7mg59%
Total Carbohydrate 53g19%
Dietary Fiber 2g7%
Total Sugars 2g4%
Includes --g Added Sugars--%
Protein 32g64%
Vitamin C 2.4mg3%
Vitamin D --mcg--%
Iron 5.4mg30%
Calcium 101mg8%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Filling: Whole Eggs, Bacon (Cured With: Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite And May Contain One Or More Of The Following: Honey, Soy Sauce (Water, Wheat, Soybeans, Salt), Hydrolyzed Soy Protein, Flavorings, Smoke Flavoring, Spice Extractives), Three Cheeses (Pasteurized Process American Cheese, Cheddar Cheese And Monterey Jack Cheese[ Cultured Pasteurized Milk, Salt, Enzymes, Natural Vegetable Coloring {annatto And/or Apocarotenal}, Water, Sodium Citrate, Milkfat, And May Contain Calcium Chioride]), Onions Green Chiles, Contains 2% Or Less Of: Bell Peppers, Modified Food Starch, Water, Flavorings, Salt, Chile Pepper (Red Chile Peppers, Citric Acid), Bell Pepper (Bell Peppers, Water, Citric Acid), Citric Acid, Vlnegar. Tortilla: Enriched Flour(Bleached Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin & Folic Acid), Water, Soybean Oil, Salt, Baking Powder (Sodium Bicarbonate, Sodium Aluminum Sulfate, Corn Starch, Calcium Sulfate, Monocalcium Phosphate), Emulsifier (Sodium Stearoyl Lactylate And Guar Gum), Guar Gum, Sodium Metabisulfite (Dough Conditioner).
UPC: 027086184318
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